Tuesday, October 18, 2011
Sam's Piano
I love that Sam fills our house with music. If ever there is a spare second, he jumps on the piano and plays his heart out! I love it! I hope he always does it, because it totally mellows me out. He does it when we are rushing out the door, or hurrying to get ready, and it calms us all. Love it!

Mell of a Hess
Saturday was spent in much cleaning! Ryan spent the whole day in the garage...
Don't be distracted by the cute smile, ...
Saturday, October 15, 2011
Paper Pumpkin Craft
I was feeling crafty, but not in the mood to clean up a big mess. I looked online at bettter homes and gardens and found these darling pumpkins to make. Me and the girls whipped a few up! No big mess, tons of fun, and exercised my creative demons! So Easy, so fun! The instructions said to use wine corks for the stem, but we had so many pumpkins from our garden we just popped the stems off of them and toasted them in the toaster oven for a minute so the hot glue would stick to them. The jute we wrapped around a pencil and then painted with a 1/2 elmer's glue 1/2 water mixture, then stuck in the toaster oven for just a few minutes to dry, unwound and they were curly!
These are going to be our thank you's to our teachers this month since we have parent/ teacher conferences!
Mod Podge Cabinet
Fixed the hole with putty, painted it the same color as one of the stripes in this room and then mod podged the paper on the doors! It will now be my toy cabinet! I am in love with it! I almost wish it was going in my room!
Max's school work
Tiny Highness in Her High Chair
Friday, October 14, 2011
Canning Pinto Beans
This was probably the easiest canning that I have ever done! And such a great thing to have on hand. We already ate a jar and my kids loved them! You just put one cup of pinto beans (or black beans or really any kind of bean!) into the quart mason jar.
1 tsp salt
( NOT iodized, use real salt or canning salt)
1/2 tsp garlic powder
3 drops liquid smoke
Fill the rest of the jar with water leaving 1 inch head space
You could leave everything but the salt out though. I added the rest because I wanted the boys to be able to open the jar and eat it on a burrito, or on nachos or plain (which they do often.)
Pressure at 14 lbs for 90 minutes and walah!
I did black beans the next day and they were just as amazingly good!
who knew it was that easy, and taste oh so much better than canned refried beans.
Hope you try it!
Thursday, October 13, 2011
Monday, October 3, 2011
You just can't leave her alone! {Emma}
Friday, September 23, 2011
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